The original recipe called for "Wild" Strawberry jello, but it's no longer available. So here is my version.
Cast of characters includes -
Fresh StrawberriesStrawberry Jello (large package)
3 Tablespoons cornstarch
1 cup Sugar
1 1/2 cups water
Combine cornstarch, sugar and water. Cook over medium high heat - stirring constantly until thick and bubbly. Stir in 3/4 package Strawberry Jello and remove from heat. Let cool.
In a deep precooked pie shell, layer washed and hulled strawberries. Pour Jello mixture over strawberries making sure all the strawberries are covered. Refrigerate.
Serve with a dollop of Whipped Cream
Enjoy!
1 comment:
A favorite pie! Thanks for sharing at Home Sweet Home!
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