Guess who's in my kitchen?

My sweet son has been rooting around in the kitchen lately. And no I don't mean that he has been consuming everything in sight. He has been thinking up recipes for us to try, and I might add that he is going a terrific job at it too!

He came up with a chicken recipe that I thought I would share. (And I sure hope I can keep the ingredients straight, because I was taking pictures while he was preparing, but I think you will get the idea)

The cast of characters -


Washing and preparing the chicken -













giving the chicken a pounding -
next step -

mix together 2 cups sour cream, 1/4 cup lemon juice, 4 teas Worcestershire sauce, 2 teas celery salt, 1/2 teas pepper, 2 teas paprika, 1/2 teas garlic powder, 2 teas salt

add some broccoli -

a little bit of cheese -
Roll up chicken and secure with toothpicks -
dredge in sour cream mixture -

cover with bread crumbs -

place in baking dish (we did spray the dish with Pam) -
drizzle melted butter over chicken -

Bake at 350 degrees for 45 minutes -

Wa-La -

Stuffed Baked Chicken Supreme!

Not bad for a kid, huh??

Foodie Friday